Monday, August 23, 2010

Capri Sun Fruit Pops


While browsing around AOL today I found this really yummy, quick, healthy recipe. Only takes a few minutes to make these and they're great to make with the kids and a lot healthier than sugar filled no nutritional value popsicles! You can use any fruit you want, you don't have to use the ones listed here. Try making your own! Thanks to kitchendaily.com for the recipe and photo!

Capri Sun Fruit Pops


  • 1 cup strawberries, finely chopped
  • 1 cup blueberries
  • 2 6-ounce Capri Sun pouches or 1 1/2 cups fruit punch
  • 1 Cup seedless grapes, halved

  • Directions

  • Gather these tools: cutting board, chef's knife, dry and wet measuring cups, mixing bowl, spoon, popsicle molds

    Combine the fruit in a large mixing bowl. Spoon the mixture into 8 popsicle molds. Fill each mold with enough punch to reach the fill line. Add the popsicle stick and place in the freezer.

    Freeze for at least 4 hours up to overnight, or until the popsicles are frozen solid. Allow the molds to sit at room temperature for 5 minutes or place under warm running water for 10-20 seconds to remove popsicles.

    Serve immediately.








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